New Orleans Chapter
Le Journal de
Nouvelle Orleans

AGA Logo
Volume 24 No. 8                                                            www.nfc.usda.gov/aga                                   May 2005

OFFICERS AND
DIRECTORS

Peggy Javery CGFM
President
426-5125

James J. Julian, CGFM
President-Elect
426-0400

Gary Millet, CGFM, CPA
Treasurer
426-0162

Mary Herbert, CGFM, CPA
Secretary
243-4059

Babette Haines
Membership
426-5443

Fay Wilson, Warren Wilson, CGFM
Co-Editors
426-5143, 426-5028

Marcie A. Tureaud,
Chris Cutitto, CPA
Education Co-Chairs
426-5367, 426-6102

Pamela B. Lincoln, CPA, CGFM
Meetings
255-4664

Barbara Carmen
Programs
426-0170

Dawn B. Wagener, CGFM
Historian
243-4058

Wilbert Antoine, CGFM, CPA
Publicity
670-2186

J
ill Byrd, CPA, Pat Hanks, MBA
Public Service, Co-Chairs
426-5465, 426-0204

Debbie Conway-Fikes, CPA
Awards
426-0161

Ronald J. Parent, CGFM, CPA
Immediate Past President
Web Site Coordinator
426-5020

Marcia Curole, CPA, CGFM
CGFM Director
426-1020

Here we are at the end of another successful program year. Come Celebrate with your AGA friends at the Annual AGA Crawfish Boil on Friday, May 13th, 2005, beginning at 6:30 p.m. This is a family event, so bring the family.

It should be an very fun filled evening.

Date: Friday, May 13, 2005

Time: 6:30 p.m. - Social Gathering and plenty of Food and Drinks
(Note: The annual Awards Ceremony will be at the June 10th. Zephyrs Tailgate Party)

Place: Green Acres Country Club *(See Directions Below)
5000 W. Napoleon Ave.(corner of W. Napoleon & Transcontinental)
Metairie, LA
Phone 887-0402

*Directions to Green Acres Country Club:
-Take I-10 to the Clearview Exit
-Go South, toward the Huey P. Long Bridge
-At the 2nd red light(Whitney National Bank), turn right. This will be W. Napoleon Ave.
-Take W. Napoleon Ave. to the 1st red light/intersection, turn left. This will be Transcontinental.
-Green Acres C.C. is at the intersection of Transcontinental & W. Napoleon Ave..

Cost:
Members & Guests $10.00
Children Under 12 years $3.00

Menu: Crawfish, potatoes, corn, sausage, etc.
Chicken & Sausage Jambalaya,
Hot Dogs & Chili (for the big and little kids)
Assorted Desserts
Soft Drinks and Beer

So we can know how much crawfish to order, please Pre-Register with Pam Lincoln, pamela.lincoln@usda.gov (504) 426-0422 and Pre-Pay Gary Millet, gary.millet@usda.gov (504) 426-0162, no later than COB Friday, May 6, 2005.

Please remember that since this is a Pre-paid event, we need your payment sent to Gary or your check sent to the address below by May 6th or you will not be considered registered.

For those outside of the NFC, please mail a check to:
Attention - Gary Millet
National Finance Center
Building 350
P.O. Box 60,000
New Orleans, LA 70160

Since this annual Crawfish Boil has been such a huge success in past years, we have reserved the large room at Green Acres Country Club.

We hope to see all of you there ! !
Pam

P.S. MARK YOUR CALENDAR for the Annual Zephyrs Game/Tailgating Party/Awards Ceremony on Friday, June 10th.



The May Newsletter will soon follow.